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Join the award-winning food writer, Robert, he was nominated as World’s Best Food Journalist, and Michelin Star-trained Chef for a hybrid cooking class and 4-course tasting menu. Robert has been cooking professionally for over 30+ years, has worked with generational talents and has helped develop 50+ restaurants and hotels. The experience takes place in his home kitchen, which is in a historic 1800's building in the heart of Montreal’s Old Port neighborhood.
• Luxury cooking class in Montreal with an Award Winning Michelin-Star Trained Chef and Global Food Writer
• A unique culinary experience where you will enjoy a 4-course Gastronomic Tasting Menu, inspired by Montreal's global food cultures
• You will help prepare the menu together from scratch
• Learn professional techniques such as - searing, pan-roast, sauces, presentation, knife skill, plating
• Enjoy 3 tasting portions of Artisanal Wine/Beer/Cider
• Vegetarian, Vegan, Lactose and Gluten free options available
All sales are final. No refund is available for cancellations.
Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.
Check availability to see start times.
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Meet at the starting point
Meet Robert outside 704 Rue Notre Dame West. Text your host for the exact address, his number can be found in your ticket upon booking confirmation. Please check the 'Before you go' section on your voucher for the details.
Open in Google MapsAll sales are final. No refund is available for cancellations.
The supplier reviews your request and usually confirms within 24 hours.
From $249.00 per person